Thursday, 16 August 2012
Uncomplicated Chicken Recipes For Families
If you like to cook or if you cook often for your family members, you need to have had a lot of experiments in the kitchen. I am confident that in the past, you have grabbed one thing inside the refrigerator and you decided to combine or mix it with other food.
We need to admit that merely heating chicken can be boring. What this post is attempting to tell you is that there are rapid and simple chicken recipes you can prepare in no time.
Chicken in Lemon Garlic Sauce
For this recipe, cut chicken breasts in halves. Immediately after, mince some garlic and saut it in a pan more than medium heat. Let the garlic brown then fry the sliced chicken breasts with it till the chicken are evenly browned. Season it with salt and pepper. Eliminate the chicken and put it on a plate. In the identical pan, pour some chicken broth and scrape of the bits stuck at the bottom. When the broth boils, add the olive oil and reduce heat to medium low. Cover and let it simmer for a further 30 minutes or till the sauce is reduced to half and the chicken is tender. You can now put the lemon juice. Permit it to simmer for a further ten minutes or till the sauce thickens. Serve it warm more than rice.
Convenient Chicken Meatballs with Mayo Dressing
In a bowl, combine the chicken breast, minced garlic, finely chopped onions and chopped parsley. Season it with salt and pepper and mix nicely. Turn the ground chicken into little ball formations. Dip them in an egg mixture (to maintain the shape) and roll them in bread crumbs. Fry them under moderate heat on a pan with butter till it is evenly browned. Serve it warm with rice and mayonnaise dressing.
Sauted Ground Chicken with Mixed Vegetables
In a skillet, saut some minced garlic and onions more than low heat for around five minutes. Add ground chicken and put a few teaspoons of soy sauce to enhance its color and flavor. Season it with salt (if necessary) and pepper. One more option is to saut the chicken for ten-15 minutes or till it is tender. Place some diced carrots, corn and green peas. Stir-fry for a further five-8 minutes to cook the vegetables, but maintain them crispy. You can also boil the vegetables in chicken broth prior to serving.
These simple chicken recipes call for much less effort. You certainly have to try 1 at this time.
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