Wednesday, 8 August 2012

Easy Chicken Recipes For Dinner

As soon as you start reading this post, you will certainly get what is stated in the title. Of course this post is not going to disappoint you so hold on and discover out what could be the most preferable hassle-free chicken recipes for dinner to share with your loved ones.

There are lots of recipes you can do with the chicken and these are hassle-free to deal with. Chicken is really likable and completely lovable thats why most folks are chicken fans (and I am proud to be one of them). So do not be concerned too considerably about dinner since the chickens going to be added delicious for that. Take note that these are hassle-free chicken recipes, you can basically not exert too considerably effort with that, possibly the result will be great. So here are some hassle-free chicken recipes for dinner you can attempt:

Chicken Strips with Mayo dip

Cut boneless and skinless breasts in strips (dont make them too thin). On a plate, add salt, pepper and flour together. In a mixing bowl, mix egg with mustard and water. Get another plate and location bread crumbs. Following these, dip the chicken strips with the initially mixture, then the second and third. When the chicken strips are completely coated, you can now fry it on a pan with oil and butter. Wait until the chicken browns. Serve it with a mayo dip (add green onions and garlic with the mayo if desired) and there you have it!

Convenient Chicken Barbeque

Marinate pieces of chicken with soy sauce, lemon juice, sugar, pepper, garlic, salt and tomato ketchup for at least 30 minutes (if you have time, you can marinate it over night). Keep in mind that the longer the time you marinate it, the way more flavorful it will be. There are also barbeque sauces sold in the industry which you can stick to for marinating. Following marinating, you can now barbeque it or basically grill it. Make sure it is well cooked and tender.

Speedy and Convenient Chicken Parmesan

You just need to have these ingredients: skinless chicken breasts, tomato sauce, beaten eggs, shredded mozzarella cheese, grated parmesan cheese and chopped parsley. Flatten the chicken with a meat mallet or basically just with your bare hands to equalize the thickness of meat. Dip the chicken initially with the egg and coat with the bread crumbs. Brown the chicken on a pan with butter over moderate heat. Following browning, add the tomato sauce. Lower the heat and let it simmer covered for ten minutes. Sprinkle cheeses and parsley and wait until the cheese melts.

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